(in various shapes:)
Snow Man
Christmas Tree
Bell
This is the workhorse of our cookie season, and everyone loves to jump in and help. The blending of the cream cheese and butter makes the dough silky and pliable, with the brown sugar and vanilla adding the flavor punch. Your favorite icing makes it yours!

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This is a cookie that you can bank on. The varieties are endless, but this basic recipe is the one that I come back to all the time. Full of natural flavor and easy to prepare, this is one of my top five cookies. If there is a cookie that proves “basic is best,” this is it!

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These cookies are, no doubt, traditional favorites. The thing I like the most is that you can change the filling as the seasons change.

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This is a cookie that transcends all cultures. I have found these in most countries I have visited. The melting of these flavorful “snowballs” in you mouth doesn’t obscure the individual taste of nuts, butter and sugar. Sign me up!

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Delicately crispy and filled with your favorite preserve, the Lindzer cookie takes a bit of prep time, but the results are well worth the effort. Your friends and family will seek these out, and your table will look more festive with every new batch.

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Nothing beats the crispness yet chewiness of flavorful oats when married with raisins.

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This cookie is a hit all unto itself. Add the chocolate chips to make them irresistible.

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This is truly a cookie for all seasons. Delicate and not too sweet, and full of sesame flavor. Perfect for breakfast, an easy snack or with an after dinner dessert wine.

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No table should be without these colorful and festive cookies. This easy-to-make treat will liven up any holiday feast.

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A perfect blending of two great flavors and textures: the sweet flavor of chocolate and the crunch of macadamia nuts. I love this.

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